So this was ridiculously easy and delicious. I made cookies last night and Boyfriend asked if I would make some cookie bowls.

“What the hell is a cookie bowl? It sounds messy. Why?”

“Please just try it! It’ll be really good.”

“Oh fine.”

(Consume immediately after production, just make as many as needed. Don’t bake in advance.)

Make cookie dough. Press the dough flat, and fit it over an inverted muffin tin.

Bake!

Damn!

Carefully loosen edges with small spatula and you have a cookie bowl!

Add frozen yogurt.

Heat up the delicious caramel sauce wrought from your hard work and tears.

Verdict: OMFG. This was fantastic. I forgot the dough spreads so next time I’d space the dough farther apart on the muffin tin. The flavour of the caramel sauce seems better now that I’ve paired it with something, just trying a spoonful of it plain was a bit meh but on ice cream: WOW. I think this could be astronomically delicious with my hot fudge sauce under the frozen yogurt.